In 1967, Giuseppe, “Joe,” Aiello set sail for America from Palermo, Sicily to catch a fleeting dream. With only 13 dollars in his pocket, Giuseppe left his family, confident that the land of opportunity would provide more than an income but the life he dreamed of. After years of kneading dough and simmering sauce for an employer, Giuseppe decided to fulfill his dream and open his own pizza shop. April 5, 1978 marks the opening of Aiello’s Pizza on Murray Ave. From the first day the door opened to the public, Giuseppe provided the freshest ingredients, making his pizza of the highest quality.
